Snack extension of the market must be standardized leave taste

        recently, covers an area of 13 acres,http://www.perfer4uwatch.com, a total investment of 25000000 yuan in Wuxi "Wang Xing" production supply center officially started construction. Prior to this, two other Wuxi snacks three Feng Bridge, Mu Guiying Food production supply center has been put into operation. The three leading enterprises of Wuxi snacks are

recently, covers an area of 13 acres, a total investment of 25000000 yuan in Wuxi "Wang Xing" production supply center officially started construction. Prior to this, two other Wuxi snacks three Feng Bridge, Mu Guiying Food production supply center has been put into operation. The three leading enterprises of Wuxi snacks are built production supply center, marking the Wuxi snacks to the standard pace. To deal with the competition, traditional snacks offering "standardization" magic weapon of traditional snacks, pay attention to is the personality and I am SB

how to buy the watch features in Switzerland, why want to make "standard"? Mass is the main reason. Wuxi "Wang Xing" Limited by Share Ltd chairman Xue Qiang said, "Wang Xing" now has 11 chain stores in Wuxi, five years to the development of the thirty or forty, not the standard scale, can not meet the demand of. "The manual production of randomness, Master Zhang told is not the same, the soup with two soup is not the same, the same master mood is good with bad mood is not the same, KFC and other fast-food can sites around the world, thanks to its standardization production." Human capital improvement, people become more "expensive", but also the old have standardized important reason. The characteristics of Wuxi dumplings is thin, requirements for rolling master technology is high,www.watchonhere.com, "the traditional snacks are labor-intensive enterprises, now slightly better teacher salary is seventy thousand or eighty thousand yuan, last year the average wage of employees will increase by more than 20%, not to engage in mechanical production cost, do not eat". Wuxi Mu Guiying Food City responsible person told the reporter, fillings, Eight Delicacies Rice, dumplings and other processes to achieve production line,www.omega-moon.com, with a production staff only, reduced 2/3, costs nearly 20%. "Traditional snacks should emancipate our minds,http://www.luxuryladywatch.com, renew ideas, promote the standardization of traditional snacks, to optimize and curing snacks production of raw materials, process and quality, to adapt to the new market demand", catering industry association secretary general Xue Rong said, traditional snacks into the "small", but also by the "small", surface quality is uneven, the quality is not a. "Now people living standard is high, demand is also high, the national quality and health food industry in terms of the requirements are strict, again like the past high oil and high sugar and salt, again like the past sweating work side by side to sell, how line?" In view of this, detailed specification of 300 kinds of snacks, such as Clay oven rolls, to 6 cm in diameter, 1 cm thick, cut with a knife after the number of not less than 30 layer. Yangzhou Fuchun steamed stuffed bun, Yangzhou fried rice and Nanjing "Eight beauties of Qinhuai River" snack, Fujian Shaxian County snacks such as a large number of traditional snacks, are the implementation of the "standardized" strategy, intended to expand market in scale in the. "Flavor of gene loss": "standardization problem facing snacks snacks, eating is manual, personalized the taste, make production line, then have a what?" Jiangnan University >

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